Do not sell my personal information

As described in our Privacy Policy, we collect personal information from your interactions with us and our website, including through cookies and similar technologies. We may also share this personal information with third parties, including advertising partners. We do this in order to show you ads on other websites that are more relevant to your interests and for other reasons outlined in our privacy policy.

Sharing of personal information for targeted advertising based on your interaction on different websites may be considered "sales", "sharing," or "targeted advertising" under certain U.S. state privacy laws. Depending on where you live, you may have the right to opt out of these activities. If you would like to exercise this opt-out right, please follow the instructions below.

If you visit our website with the Global Privacy Control opt-out preference signal enabled, depending on where you are, we will treat this as a request to opt-out of activity that may be considered a “sale” or “sharing” of personal information or other uses that may be considered targeted advertising for the device and browser you used to visit our website.

Who we are and what we do

We began our exploration of Ireland’s food culture in March 1989, having bought an ancient Renault 4 for £100, and set off from Dublin to see what we could find. More than three decades later, we continue to explore and describe the best food in what has become one of Europe’s most exciting food cultures.

We have written many guide books to the food culture, and for 30 years have helmed the annual The 100 Best Restaurants in Ireland.

We are grateful to have been awarded many prizes, including the André Simon and Glenfiddich Awards, the Blas na hEireann Producers Champion Award, the Restaurants Association’s Mike Butt Award, and the Slow Food Ireland Prize. In 2018 we were awarded Honorary Fellowships of Atlantic Technical University.

Nowadays we continue to update our books, write a regular Newsletter, keep our Social Media pages up to date and also work at a number of Festivals in the UK and Ireland, celebrating food from around the globe. When not travelling the highways and byways, we live in West Cork.